Urban Forage Winery and Cider House

About

Tucked away on East Lake Street in Minneapolis, Urban Forage Winery and Cider House has earned a reputation as a neighborhood gem, boasting an impressive 4.8-star rating from over 200 visitors. The business stands out for its unique, sustainable approach to production, as the owners craft their wines, meads, and ciders on-site using fruit foraged from around the city. This commitment to local, natural ingredients results in a diverse menu of small-batch libations that are entirely gluten-free, catering to a wide range of palates from dry to sweet. The interior offers a cozy, welcoming atmosphere, characterized by reclaimed doors over the bar, twinkle lights, and a relaxed vibe that feels more like a neighborhood coffee house than a traditional production facility. Whether guests are looking for a quiet spot for a date night, a venue for trivia, or a place to enjoy live music, the space provides a comfortable backdrop. With friendly, knowledgeable service and a rotating selection of unique offerings—such as dandelion wine, maple-oak cider, and various fruit-forward meads—Urban Forage provides a distinct, locally-focused alternative to the larger breweries and cideries found throughout the Twin Cities.

Reviews Urban Forage Winery and Cider House

This urban cidery and winery is highly regarded for its unique, locally-foraged ingredients and sustainable business model. Customers consistently praise the cozy, welcoming atmosphere and the friendly, knowledgeable service provided by the owners.

Opening hours

Friday

4–9 PM

Monday

Closed

Sunday

Closed

Tuesday

Closed

Saturday

1–9 PM

Thursday

4–9 PM

Wednesday

Closed

Contact

• 3016 E Lake St, Minneapolis, MN 55406
• (612) 584-4398
• www.urbanforagewinery.com